Felix Gonzalez-Torres’ piles of candy, Oscar Murillo’s pallets of freshly made chocolate and Betty Woodman’s ceramic fragments are some of the most meaningful and memorable free gifts artists have offered to New York art audiences in recent years. Now, Linda Goode Bryant’s floating farm at Gagosian Gallery joins in with daily offerings of freshly grown and harvested produce. Tiny bags of basil, cilantro and green beans await someone’s dinner plate but also testify to Bryant’s efforts to supply healthy food to communities with restricted access to produce via Project EATS, the urban farming organization she founded in 2009. (On view in Chelsea through Aug 13th. Masks and social distancing required.)
